KCP Summer Short-term 2019 Attend a Sushi and Wagashi Workshop
KCP’s Summer Short-term 2019 students attended a new event this term, the Sushi & Wagashi Workshop over at Tokyo College of Sushi & Washoku. Dressed…
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Blog
Explore the culture, lifestyle, and excitement of studying abroad in Japan.
Wagashi: Traditional Japanese Sweets
The Japanese word for sweets is kashi (菓子), which initially referred to fruit and nuts. By the end of the Muromachi period (1336 to 1573),…
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Sado Island and its Tarai Bune Boats
Sado Island, off the remote coast of Niigata Prefecture in Japan, is the 6th largest island in the entire country. Sado island is notorious for…
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Studying in Japan Travel Essentials
Leaving your comfort zone for a few weeks to a few months is a life-changing experience. As you prepare to study abroad in Japan, remember…
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Utsunomiya, Gyoza, and the “Venus of Gyoza”
Gyoza, a popular Japanese staple, are dumplings filled with ground meat and vegetables, wrapped in a thin dough. The types of gyoza are sui gyoza (boiled),…
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Cultural Variations in Japanese Classrooms
Every country has its own cultural norms, including Japan. Japanese etiquette and manners are a large part of Japanese society. When preparing to study abroad,…
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Japan Ranked # 2 as a Study Abroad Destination
In today’s modern times, people from all over have become more connected to world events and each other through technology. The younger generation seek opportunities…
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Ikigai: Japanese Secret to a Long and Happy Life
Ikigai (生き甲斐) is the Japanese theory that means “a reason for being.” The island of Okinawa in Japan is said to have the largest population…
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